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Everyday With Rachael Ray
: :A magazine for smart entertaining, delicious food and spur of the moment travel. In every issue you'll find 30-minute meals, Rachael's Diary, small party gatherings for special occasions, stolen weekends, Real Cooks Networks, Every Day Menu Planner, the No Recipe Zone & much more!
from: Rd Publications
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Organic Gardening (2-year)
: :Since 1942, Organic Gardening has been delivering well-researched, practical and timely information and useful products and services. As the essential resource for any gardener, it provides current and authoritative information, with a focus on making the process of gardening fun and easy.
from: Rodale Inc
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Saveur
: :This magazine is edited for people interested in food. It explores the authentic cuisines of the world, tracks recipes and ingredients to their places of origin and illuminates their history, traditions and local flavors. It includes all aspects of the world of food including eating, cooking and reading. In addition, it contains informative news about the latest in culinary trends, kitchen tips and techniques and a calendar of culinary events.
from: World Publications, Inc.
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Weight Watchers Magazine
: :This magazine is edited for women committed to change and seeking a healthy lifestyle. It delivers advice on health, fitness, fashion, beauty and food.
from: Pro Circ
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EatingWell
: :A delicious balance of cooking and must-have nutrition features, EatingWell is the award-winning magazine where good taste meets good health on every page. Each issue is filled with dozens of delicious and nutritious recipes, smart shopping tips, healthy-in-a-hurry menus and much more! Beautiful color images illustrate never-fail, full-flavored recipes for healthful everyday eating and entertaining.
from: EatingWell
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Everyday Food
: :From The Kitchens of Martha Stewart Living
from: Martha Stewart Living
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Cooking With Paula Deen
: :Beloved Chef Paula Deen shares easy recipes, heart warming stories, travel destinations, cooking tips, entertaining ideas and the best in holiday menus.
from: Hoffman Media Inc
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Bon Appetit (2-year)
: :Bon Appetit is America's #1 food and entertaining magazine. You'll enjoy twelve months of great menus, cozy dinners, great advice and much more! Each issue is filled with delicious time-saving recipes, easy and elegant entertaining ideas, world class restaurant dishes made simple, and topped off by wine reviews and recommendations. Review: Editorial Reviews Who Reads Bon Appetit? Bon Appetit readers are passionate, hands-on cooks who love being in the kitchen, entertaining, traveling, and dining out. They are interested in what's new in the food world, as well as up-to-date ...
from: Conde' Nast Publications
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Wine Spectator
: :WINE SPECTATOR is edited for people who enjoy fine dining and wine, cooking and entertaining, world travel and the arts. The magazine features current news, personality profiles, wine and food articles as well as pieces on entertainment and travel.
from: Shanken Communications
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Cook's Country
: :Cook's Country's large size, full-color, ad-free, reader-defined approach offers a distinct guide to country cooking. Packed with succulent recipes, equipment resources, 'how-to' guides for those challenging dishes, and much more, Cook's Country will have your home-cooked meal turning out perfectly.
from: Boston Common Press
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